Please note that we are seeing high patient volumes in the emergency department. Learn more >>.

Know before you go to the ER
Select the search type
  • Site
  • Web
Go

Nutrition Facts

Game meat, beefalo, composite of cuts, raw, 1 lb

Protein (g)

105.69

Total lipid (fat) (g)

21.77

Carbohydrate, by difference (g)

0

Energy (kcal)

648.65

Fiber, total dietary (g)

0

Calcium, Ca (mg)

81.65

Iron, Fe (mg)

10.52

Phosphorus, P (mg)

1016.06

Potassium, K (mg)

1977.7

Sodium, Na (mg)

353.81

Zinc, Zn (mg)

22.04

Selenium, Se (mcg)

44.45

Vitamin A, IU (IU)

0

Retinol (mcg)

0

Vitamin C, total ascorbic acid (mg)

31.75

Thiamin (mg)

0.18

Riboflavin (mg)

0.41

Niacin (mg)

21.05

Pantothenic acid (mg)

2.49

Folate, total (mcg)

68.04

Vitamin B-12 (mcg)

10.98

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

68.04

Cholesterol (mg)

199.58

Fatty acids, total saturated (g)

9.25

Fatty acids, total monounsaturated (g)

9.25

Fatty acids, total polyunsaturated (g)

0.68

Find a doctor or make an appointment: 866.867.3627
General Information: 314.747.3000
One Barnes-Jewish Plaza
St. Louis, MO 63110
© Copyright 1997-2024, Barnes-Jewish Hospital. All Rights Reserved.