Select the search type
  • Site
  • Web
Go

  • Garlic Vegetable Dip
    Serve with toasted bread or crackers or as a dip for fresh vegetables.
  • Garlic Walnut Sauce
    This is a great sauce for meat, fish, fowl, or pasta. You can also use it as a spread for crackers or bread.
  • Garlic Whipped Potatoes
    Boil potatoes with garlic, then mash with sour cream, and whip until smooth.
  • Ginger Grilled Pork
    Marinate pork tenderloin in a mixture of Dijon mustard, soy sauce, garlic, and ginger.
  • Gingered Rice Pudding
    Serve this with a bit of gingered whipped cream for a special dessert.
  • Go Swiss with Rosti
    Rosti has been called the national dish of German-speaking Switzerland. Rosti is similar to hash browns and is usually topped with cheese.
  • Gourmet Pizza Burgers
    Garnish with roasted red peppers, black olives, pine nuts, fresh tomatoes, and lettuce.
  • Greek Roasted-Vegetable Sandwich
    Create 4open-faced sandwiches by layering vegetables with a little feta cheese.
  • Green Beans Amandine
    To make this recipe quick and easy, buy fresh or frozen packages of green beans designed for microwaving.
  • Grilled Lemon-Sage Chicken
    Fast, fresh, and healthy - a perfect dish for an outdoor summer sit-down.
  • Grilled Salmon Steaks
    Baste the steaks with dipping sauce, then grill for about 10 minutes.
1
Page 1 of 1, items 1 to 11 of 11.

Sign Up Today for Free e-Newsletters

Get the latest in medical technology, research and disease prevention sent to your inbox.
Find a doctor or make an appointment: 855.925.0631
General Information: 314.747.3000
One Barnes-Jewish Plaza
St. Louis, MO 63110
© Copyright 1997-2021, Barnes-Jewish Hospital. All Rights Reserved.